Tajín de pollo al horno

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Tajín de pollo al horno. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tajín de pollo al horno is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Tajín de pollo al horno is something which I've loved my entire life.

Many things affect the quality of taste from Tajín de pollo al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tajín de pollo al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tajín de pollo al horno is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tajín de pollo al horno estimated approx 3 horas.

To begin with this particular recipe, we must prepare a few ingredients. You can have Tajín de pollo al horno using 13 ingredients and 4 steps. Here is how you cook that.

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Hoy me tenia que quedar a comer en el trabajo, así que lo hablé con un colega y nos pusimos de acuerdo: Yo he traído esta “Rustidera” con toques árabes, y él ha traído su versión de ensalada de tabouleh, con verduras, hierbas y especias, combinación top!

#Tajin #Rustidera #Pollo #Patatas #Calabaza #Zanahoria #Taboule #RasElHanout #Arabe #Mediterraneo

Ingredients and spices that need to be Prepare to make Tajín de pollo al horno:

1. 10 Muslos de pollo
2. 2 Zanahorias
3. 4 Patatas pequeñas
4. 400 gr Calabaza
5. 2 Cebollas pequeñas
6. 12 Datiles
7. 12 Orejones
8. Puñado Pasas
9. 2 cucharadas Ras el hanout
10. Pimienta, pimentón, sal
11. Aceite de oliva
12. 330 ml Cerveza
13. 2 cucharas Miel

Instructions to make to make Tajín de pollo al horno

1. Salpimentamos los muslos de pollo, y los colocamos en una bandeja de horno. Añadimos las patatas, zanahorias y calabaza en cubos y la cebolla a rodajas. Añadimos los datiles, los orejones y las pasas.
2. Regamos con la cerveza, un buen chorro de aceite de oliva, miel a gusto, sal, 2 cucharadas de Ras el Hanout, y un poco de pimentón.
3. Forramos la bandeja con papel de aluminio y llevamos al horno a 200 grados durante unas dos horas. La ultima media hora quitamos el papel de aluminio, para dorar el pollo y concentrar el caldo.
4. Podemos servir un acompañamiento de sémola, arroz, quinoa... Disfrutad!

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This isn't a total guide to quick as well as easy lunch dishes but its good something to chew on. With any luck this will obtain your creative juices streaming so you can prepare tasty dishes for your household without doing a lot of square meals on your trip.

So that is going to wrap it up with this exceptional food Recipe of Ultimate Tajín de pollo al horno. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!