Cous Cous pollo con verduras

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Cous Cous pollo con verduras. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Cous Cous pollo con verduras is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Cous Cous pollo con verduras is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Cous Cous pollo con verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cous Cous pollo con verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Cous Cous pollo con verduras using 16 ingredients and 10 steps. Here is how you cook that.

Video receta: https://www.youtube.com/watch?v=2mI_OrJ83xE

Ingredients and spices that need to be Prepare to make Cous Cous pollo con verduras:

1. 600 gr pollo troceado
2. 300 gr calabaza cortada en 3 trozos iguales
3. 2 calabacines cortador por la mitad
4. 3 zanahorias cortadas por la mitad y peladas
5. 150 gr garbanzos remojados desde la noche anterior
6. 1/2 col cortadas en dos
7. 1 cebolla picada muy pequeña
8. 2 cucharadas concentrado de tomate
9. 250 gr sémola de cous cous
10. aceite de oliva y girasol
11. 1 pastilla mantequilla marroquí
12. 1/2 cucharada comino
13. 1/2 cucharada sal
14. pimineta molida
15. 1 cucharada jengibre
16. 2 cucharadas cúrcuma

Steps to make to make Cous Cous pollo con verduras

1. En una olla ponemos un poco de aceite, añadimos la cebolla y sofreímos
2. Añadimos el pollo junto con las especias y el concentrado de tomate y cocinamos hasta que a carne este lista, yo utilicé una olla gm y la puse en turbo 12 minutos
3. Una vez esté la carne lista la reservamos, añadimos los garbanzos y las zanahorias, yo en mi olla (es igual que la express pero eléctrica) turbo unos 10 minutos
4. Añadimos la calabaza, la col y el calabacín y cocinamos a fuego medio unos 15 minutos mas o menos.
5. Preparamos la semola, ponemos en un recipiente grande la semola y la hidratamos con aceite de oliva, un poco de agua, entre nuestras manos vamos soltando los granos de semola, dejamos reposar 5 minutos
6. En la couscusera ponemos agua y sal
7. Ponemos la semola en el recipiente de arriba de la couscusera y lo ponemos,cuando empieze a salir vapor contamos 15 minutos
8. Pasado los 15 minutos, retiramos el recipiente volcamos la sémola con cuidado porque quema en un recipiente grande y con una cuchara removemos, ponemos un poco de agua y aceite y cuando este un poco templado volvemos con nuestras manos a soltar los granos de sémola, este proceso lo haremos 3 veces.
9. Una vez la sémola hecha la ponemos en un plato, en el medio hacemos un hueco y ponemos el pollo, alrededor vamos poniendo las verduras ya cocinadas: en tiras las zanahorias, el calabacín, las zanahorias vamos intercalándolas, encima ponemos la col y luego los garbanzos con la salsita.
10. Espero que os guste la receta con cualquier duda decírmelo,besillos!!

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Homemade Cous Cous pollo con verduras. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!