Crackers integrales

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Crackers integrales. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Crackers integrales is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Crackers integrales is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Crackers integrales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crackers integrales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Crackers integrales using 6 ingredients and 5 steps. Here is how you cook it.

¿Alguien más fan de los crackers para poder bañarlos en hummus?🤫😂

#abecedario #healthy

Ingredients and spices that need to be Get to make Crackers integrales:

1. 150 g harina integral
2. 75 ml agua tibia
3. 3 cs AOVE
4. pizca sal
5. semillas al gusto (chía, sésamo, pipas de calabaza...)
6. especias al gusto (orégano, ajo en polvo, hierbas provenzales...)

Instructions to make to make Crackers integrales

1. Mezclar la harina y el agua con el aceite, la sal y añadir las semillas y especias al gusto
2. Amasar nuestra masa (dando pliegues) hasta formar una bola
3. Con la ayuda de un rodillo, estirar la masa hasta que quede bastante fina
4. Cortar la masa a nuestro gusto
5. Hornear a 180°C unos 20-25 minutos, ¡siempre vigilando que no se quemen!

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Ultimate Crackers integrales. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!