Calabaza con salchichas

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Calabaza con salchichas. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Calabaza con salchichas is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Calabaza con salchichas is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Calabaza con salchichas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza con salchichas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabaza con salchichas is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabaza con salchichas estimated approx 30 min.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Calabaza con salchichas using 6 ingredients and 5 steps. Here is how you can achieve that.

Algo sencillo y muy rico

Ingredients and spices that need to be Prepare to make Calabaza con salchichas:

1. 4 calabaza grandes
2. 8-9 salchichas
3. 1 Jitomate
4. 1/2 cebolla
5. 1 diente ajo
6. al gusto Sal y pimienta

Steps to make to make Calabaza con salchichas

1. Previamente lavadas las cosas que utilizaremos, cortaremos en cubos pequeños.
2. En un sartén pondremos un chorrito de aceite de su preferencia y una vez caliente colocaremos primero la cebolla y el ajo, hasta que se cambie de color la cebolla y una vez cambiado el color colocaremos el jitomate
3. Después los trozos de salchicha, esperaremos unos 3 o 5 minutos para que la salchicha se cocine y se impregne del sabor de los primeros ingredientes.
4. Finalmente colocaremos las calabazas, sazonamos con sal y pimienta, revolvemos y colocamos una tapa para que se termine de cocer. Dejaremos de 10 a 15 min a flama baja
5. Podemos servir y acompañarlo con una sopa aguada. Espero les haya gustado.

As your experience as well as confidence grows, you will find that you have much more natural control over your diet plan and also adjust your diet regimen to your individual tastes over time. Whether you intend to serve a recipe that makes use of fewer or more active ingredients or is a little basically spicy, you can make simple changes to achieve this goal. To put it simply, start making your dishes on time. As for fundamental cooking skills for newbies you don't need to discover them yet just if you grasp some simple food preparation methods.

This isn't a total overview to quick and simple lunch recipes but its excellent food for thought. Hopefully this will certainly obtain your imaginative juices streaming so you can prepare tasty dishes for your household without doing way too many heavy meals on your journey.

So that is going to wrap it up with this special food Recipe of Super Quick Homemade Calabaza con salchichas. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!