Crema de calabaza

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Crema de calabaza. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Crema de calabaza is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Crema de calabaza is something that I've loved my whole life.

Many things affect the quality of taste from Crema de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Crema de calabaza using 7 ingredients and 3 steps. Here is how you can achieve it.

Con verduras de la huerta de Cookpad España, el sabor de ecológico y natural es inigualable. #realfood

Ingredients and spices that need to be Make ready to make Crema de calabaza:

1. 1 calabacín
2. calabaza (varios trozos de todas las variedades)
3. 1 puerro
4. 1 cebolla
5. 1 nabo
6. 1 chirivia
7. sal

Instructions to make to make Crema de calabaza

1. Lavar muy bien, quitar la piel a las verduras, trocear y poner a cocer en una olla con agua y sal. Cuando las verduras esten tiernas retirar y poner en un recipiente con un poco del caldo de cocción.
2. Con una turmix mezclar hasta hacer una crema cremosa y fina. Rectificar de sal si fuera necesario.
3. Servir con un chorrito de aceite de oliva y parmesano rallado, también puedes servirlo sin nada... notaras con más intensidad los sabores del producto de huerta.

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So that is going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Crema de calabaza. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!