Chicharrón con calabazas

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Chicharrón con calabazas. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicharrón con calabazas is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Chicharrón con calabazas is something that I have loved my entire life.

Many things affect the quality of taste from Chicharrón con calabazas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicharrón con calabazas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Chicharrón con calabazas using 9 ingredients and 5 steps. Here is how you can achieve it.

Esta receta sale aproximadamente en $65 pesos, provechito 😋

Ingredients and spices that need to be Take to make Chicharrón con calabazas:

1. c/n chicharrón
2. 4 calabazas
3. 20 tomates verdes
4. 1 cebolla
5. 2 dientes ajo
6. 1 rama cilantro
7. al gusto chile serrano
8. c/n aceite para freír
9. al gusto sal

Instructions to make to make Chicharrón con calabazas

1. Ase los tomates. Licúelos con el ajo, media cebolla, cilantro y chile
2. En una cazuela, freír la salsa hasta que sazone
3. Añada las calabacitas en rebanadas y el chicharrón con 2 tazas de caldo
4. Dejar hervir hasta que esté tierna la verdura
5. Añadir sal y servir

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So that is going to wrap this up with this exceptional food Simple Way to Make Homemade Chicharrón con calabazas. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!