Tarta de acelga y calabaza

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Tarta de acelga y calabaza. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Tarta de acelga y calabaza is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Tarta de acelga y calabaza is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Tarta de acelga y calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de acelga y calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Tarta de acelga y calabaza using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Tarta de acelga y calabaza:

1. Masa casera:
2. 9 cucharas harina
3. 6 cucharas aceite de oliva
4. 9 cucharas agua helada
5. 1 pizca sal
6. Relleno:
7. 1/2 morrón (a gusto!)
8. 1 cebolla
9. A gusto Aceite, sal, orégano
10. 1 calabaza mediana
11. 1-2 atado acelga
12. 1 huevo
13. c/n Queso cremoso

Steps to make to make Tarta de acelga y calabaza

1. Primero preparación de la masa casera:ponemos la harina en un bowl, le hacemos un hueco y colocamos el aceite, Agua, tambiénuna pizca de sal.luego estirarla lo que más se pueda con una masa, ponerla en una tartera aceitada.
2. Relleno:ponemos a hervir la acelga y aparte también hervimos la calabaza cortada cuadraditos, junto a eso podemos poner a hervir un huevo. Una vez que esté listo esto, la acelga la trituramos toda, y la calabaza en puré(con aceite y sal).
3. Luego salteamos cebolla y le agregamos la acelga, también morrón cortado en pedacitos pequeños, le ponemos condimentos😊yo le puse (orégano, sal)
4. Ya teniendo todo listo vamos haciendo capas de relleno sobre la masa: primero una capa de la mezcla de acelga, arriba de eso queso, y otra capa de puré de calabaza. Yo arriba de todo eso le puse más queso y huevo duro rallado😋
5. Por último hornear a fuego medio, es muy rica😋
6. 

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Homemade Tarta de acelga y calabaza. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!