Tarta de calabaza multicolor (tapa casera)🌽💕

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Tarta de calabaza multicolor (tapa casera)🌽💕. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tarta de calabaza multicolor (tapa casera)🌽💕 is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Tarta de calabaza multicolor (tapa casera)🌽💕 is something that I have loved my whole life.

Many things affect the quality of taste from Tarta de calabaza multicolor (tapa casera)🌽💕, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de calabaza multicolor (tapa casera)🌽💕 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de calabaza multicolor (tapa casera)🌽💕 is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Tarta de calabaza multicolor (tapa casera)🌽💕 using 15 ingredients and 8 steps. Here is how you cook that.

Tiene varios ingredientes pero es sencilla y muy rica! ❤️ Se le puede agregar cualquier otro ingrediente que quieran😋 #Yomequedoencasa

Ingredients and spices that need to be Take to make Tarta de calabaza multicolor (tapa casera)🌽💕:

1. Para el relleno
2. 1/2 calabaza anco pequeña
3. 1/2 morrón
4. 1 cebolla
5. 1/2 choclo
6. 1/4 tomate
7. Condimentos a gusto
8. Sal a gusto
9. Opcional: 1 cda semillas de chía
10. Para la tapa pascualina
11. 2 tazas harina 000 o 0000
12. 1/2 taza agua
13. 1/2 taza aceite (un poquito menos, aprox. 90ml)
14. 1/2 cucharada sal
15. Opcional: semillas a gusto (yo usé semillas de lino)

Instructions to make to make Tarta de calabaza multicolor (tapa casera)🌽💕

1. Para hacer la masa, poner la harina y sal en un bowl, y mezclar.
2. Luego agregarle el aceite, mezclar y agregar el agua y la semillas a gusto. Mezclar y formar un bollo. Dejar reposar unos minutos.
3. Amasar y poner en una fuente aceitada. Con un tenedor, pinchar la masa (para que no se infle) y llevar al horno por unos 10 minutos para que se cocine un poco la masa. Apartar.
4. Ahora el relleno: cortar la calabaza en cubos y poner a cocinar en agua hasta que se ablande.
5. Mientras, cortar la cebolla, el tomate, el choclo y el morrón y poner en una cacerola con aceite. Cocinar por 10 min. aprox, agregar condimentos de preferencia y sal(yo le puse ají molido, pimentón dulce y un poquito de orégano). En una taza separada poner la cda de chía en 3 cdas de agua y dejar asentar por 20 minutos. Se puede omitir y el relleno se une muy bien igual.
6. Sacarle el agua a la calabaza, hacer puré. Le puse aceite y sal. Sacarle el agua lo más posible.
7. Juntar el puré con el relleno y controlar sal. Agregar las semillas de chía ya activadas al relleno.
8. Colocar en la tarta y llevar al horno por 20 a 30 min aprox.

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So that is going to wrap it up for this special food Recipe of Ultimate Tarta de calabaza multicolor (tapa casera)🌽💕. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!