Pan de Calabaza ๐๐

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Pan de Calabaza ๐๐. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Pan de Calabaza ๐๐ is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Pan de Calabaza ๐๐ is something that I have loved my entire life.
Many things affect the quality of taste from Pan de Calabaza ๐๐, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan de Calabaza ๐๐ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can have Pan de Calabaza ๐๐ using 9 ingredients and 3 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Pan de Calabaza ๐๐:
- 400 grs Premezcla Sin Tacc
- 1 Huevo
- 1 Cda Sal
- 1 Cda Azรบcar
- 25 Grs Levadura
- 30 grs Manteca
- 50 cc. Agua tibia
- 200 g Purรฉ de calabaza
- ๐Disolver la levadura en agua๐ถ
Steps to make to make Pan de Calabaza ๐๐
- En un bowl colocar la premezcla (tamizada), el purรฉ, el huevo, la sal, el azรบcar, la manteca, y el resto de los ingredientes. ๐ฅฃ๐
- Comenzar a unir lentamente con movimientos, desde el centro, tomando la premezcla de los bordes hasta que se forme una masa lisa. ๐๐ป๐๐ป
- Dividir en bollos y dejar descansar sobre la placa previamente enmantecada por una hora, luego llevar al horno (opcional pintarlos con huevo) moderado por 40 minutos aproximadamente. ๐๐

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So that's going to wrap it up with this exceptional food How to Make Any-night-of-the-week Pan de Calabaza ๐๐. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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