Calabazas rellenas de pollo a la Sara, s

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Calabazas rellenas de pollo a la Sara, s. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Calabazas rellenas de pollo a la Sara, s is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Calabazas rellenas de pollo a la Sara, s is something that I've loved my entire life.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook Calabazas rellenas de pollo a la Sara, s using 8 ingredients and 11 steps. Here is how you cook it.

Desde Chiapas mi hija Perlita y Sara me mandaron esta receta y que la hago, nonono riquísimo gracias Sara

Ingredients and spices that need to be Take to make Calabazas rellenas de pollo a la Sara, s:

1. 6 Calabazas grandecitas
2. 1 pechuga de pollo
3. 1/4 De queso Oaxaca
4. 1 litro de puré de tomate
5. 5 jitomates rooms
6. Knorr
7. 1 cebolla Grande
8. al gusto Sal

Instructions to make to make Calabazas rellenas de pollo a la Sara, s

1. Primero que nada coseremos la pechuga en agua con cebolla ajo y sal
2. También coseremos en agua con Sal las calabacitas, partidas a la mitad dejamos por 10 minutos ya hirviendo el agua
3. Ya cocida la pechuga la deshebramos y reservamos
4. Ahora la cebolla la cortamos en julianas y la ponemos a sofreír
5. Ya sofrita la cebolla le agregamos la carne deshebrada y sofreímos junto con la cebolla ya sofrita agregamos el puré de tomate y dejamos cocer mezclando
6. Ya cocida y Bien mezclada apagamos el fuego Y reservamos
7. Ahora sacamos las calabacitas y ya frías les quitamos, el Corazón interno y Rellenamos con el pollo
8. Enseguida les ponemos el queso encima
9. Ahora preparamos el caldillo con los 5 jitomates 1/4 De cebolla y 2 ajos, y el knorr al gusto los licuamos ya licuado todo lo ponemos a cocer en una olla y ya cocido lo agregamos a la otra olla donde tenemos las calabazas Y la prendemos el fuego para gratinar el queso con lo caliente del caldillo
10. Y listo yo acompañé con puré de habas
11. 

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