Tortilla de calabaza

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Tortilla de calabaza. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Tortilla de calabaza is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. They are nice and they look fantastic. Tortilla de calabaza is something that I've loved my entire life.

Many things affect the quality of taste from Tortilla de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortilla de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortilla de calabaza is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortilla de calabaza estimated approx 45 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can cook Tortilla de calabaza using 9 ingredients and 8 steps. Here is how you cook that.

Tortilla de calabaza sencilla y riquísima. Una manera diferente y muy original de consumir la calabaza.

Ingredients and spices that need to be Prepare to make Tortilla de calabaza:

1. 1 Calabaza mediana (1/2 kg aprox.)
2. 1 Cebolla grande
3. 1 Morrón rojo
4. 4 Huevos
5. Aceite
6. Sal
7. Provensal deshidratada (ajo y perejil)
8. Pimienta blanca
9. Agua soda

Instructions to make to make Tortilla de calabaza

1. Pelar la calabaza y cortarla en rodajas del espesor de un dedo, sacar las semillas, cortar nuevamente las rodajas en dados. Reservar.
2. En un bol batir los cuatro huevos, agregar provenzal, pimienta blanca, sal y un toque de soda, todo a gusto. Batir y reservar por 15 minutos así se hidrata todo.
3. Colocar los daditos de calabaza espolvoreados con un poco de sal fina en una asadera untada con aceite o fritolin, llevarlas a horno fuerte durante 15 minutos. dejar enfriar y reservar.
4. Picar la cebolla y el morrón. En una sarten colocar aceite y comenzar a freír la cebolla, cuando tome color dorado agregarle el morrón y retirar a los 3 minutos. Dejar enfriar y Reservar.
5. Incorporar al bol, la cebolla y el morrón frito con los dados de calabaza asada, revolver con cuidado de no romper los daditos de forma tal que se unan todos los ingredientes.
6. Colocar la sarten en el fuego con 1cm de aceite, cuando este caliente verter todo el contenido de bol, dándole forma a la tortilla con una espátula o tenedor, tapar y cocinar a fuego medio por aprox. 15 minutos.
7. Luego de los 15 minutos dar vuelta la tortilla ayudandonos con un plato, agregar 1cm mas de aceite, una vez caliente colocarla nuevamente, tapamos y terminamos la coccion en 15 minutos mas.
8. Ahora si.... a chuparse los dedos !!!

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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Tortilla de calabaza. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!