Potaje de garbanzos con calabaza

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Potaje de garbanzos con calabaza. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Potaje de garbanzos con calabaza is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions every day. Potaje de garbanzos con calabaza is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Potaje de garbanzos con calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potaje de garbanzos con calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Potaje de garbanzos con calabaza using 4 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Potaje de garbanzos con calabaza:

1. 2 tazas garbanzos
2. 1 taza calabaza en trozos
3. Sazones: ajo, cebolla, comino, ají, pimienta, sopa de tomate.
4. Bacon, jamón o carne troceada

Instructions to make to make Potaje de garbanzos con calabaza

1. Cocer los garbanzos en agua salada. El propio fabricante recomienda dejarlos remojando por 12 horas, así que los puse en agua desde la noche previa y al día siguiente les di 60 minutos de presión en la olla exprés.
2. En una sartén, sofreír las sazones con la carne. Añadir el sofrito a la olla, una vez destapada, y agregar la calabaza.
3. Rectificar sabor. Añadir 10 minutos más de presión para ablandar la calabaza e integrar los ingredientes. ¡A disfrutar!

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So that's going to wrap it up with this special food Easiest Way to Make Super Quick Homemade Potaje de garbanzos con calabaza. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!